
I said in an earlier post that I wanted to explore further the life of Laura Ingalls Wilder’s mother, Caroline, called “Ma” in the books. The more I’ve read about her the more fascinating she’s become. As I’ve re-read some of the Little House books, especially the first one, Little House in the Big Woods, I’ve been more and more impressed with how much sheer practical knowledge about survival both she and Pa had. I had thought originally that Ma had come from a pampered city life because of a passage that shows up in this first book about Ma’s best dress, her “delaine.” Pa has just come home from visiting his father to help with making maple syrup and says that there’s going to be a “sugaring off” party with a dance included.






As we head further into the holiday season I think it’s a good time to launch my series on respecting food roles. Indeed, sometime over the next few weeks you’ll see this entire site transform before your very eyes! The banner will change from its leafy tendrils to a food-related theme and the name will change from “Intentional Living” to “Respect Food Roles.” And what are those roles? Glad you asked. As I’ve thought about that question I’ve come up with only two legitimate ones: 